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about the southern wisk
Hi, I’m Sydnie Johnson, the proud founder of The Southern Wisk, a mobile bakery born from a lifelong love of baking and the joy of sharing desserts with others. From the time I was little, the kitchen was where I felt most at home—mixing, measuring, and discovering just how much happiness a homemade treat could bring. Over the years, baking became more than a hobby; it became a passion, a way of
In July 2025, that dream reached an exciting milestone when I won first place in Baking and Pastry at FCCLA’s National Leadership Conference. Competing at that level pushed me to sharpen my skills, get creative, and trust in the recipes and techniques I had worked so hard to perfect. Standing on that stage as a national champion was unforgettable, but more importantly, it gave me the confidence a
At the heart of it all, this bakery is about more than sweets—it’s about people. It’s about brightening someone’s day with a warm cookie, helping a family celebrate with cupcakes, or giving someone a reason to smile when they need it most. My goal is to provide desserts that are remembered not only for their flavor, but for the feeling they leave behind.
So thank you for being part of this journey